Momos Honduras Los Pinos COE Traditional #5 Whole Bean

7oz / 200g Whole Bean
Notes: Orange, Citrus, Acacia Honey, Juicy, Chamomile
Region: Lempira
Producer: Renieri Orlando Carvajal Guevara, Los Pinos
Varietal: Typica
Processing: Honey
Elevation: 1650 m
 
From Momos:
 
"Los Pinos Farm is a family farm that has been passed down through generations, located in the mountainous region of San Andres, Lempira Province, Honduras
 
Farm owner Renieri Orlando Carvajal Guevara is a fourth-generation producer who has been cultivating coffee with his wife for over 25 years, viewing it not merely as a livelihood but as a way of life and a family legacy. Although he faced a crisis due to the spread of coffee rust in 2012, he rebuilt the farm while supporting himself through livestock farming, an experience that further solidified his conviction regarding coffee.
 
Los Pinos cultivates indigenous and traditional varieties together, bringing out the dense flavor characteristic of the western mountainous region of Honduras.
 
This farm has been recognized as a symbol of the roots and sustainable passion of Honduran coffee, having won top rankings in the Cup of Excellence consecutively from 2021 to 2025."